I had gestational diabetes in my second pregnancy so i was always looking for healthy recipes that help make my blood sugar level normal , so one of my dear friend shared this awesome urad dal uttapam/pancake recipe with me. This is great healthy breakfast that you can enjoy with any chutney you like.
Ingredients:-
Urad Dal:- 1 Cup
Carrot,Onion,Tomato:- 1/4 Cup each
Mint leaves:- 2 Tbsp
Cilantro leaves:- 2 Tbsp
Salt
Turmeric Powder:- 1/2 Tsp
Red Chilli Powder:- 1/2 Tsp
Garam Masala Powder:- 1/2 Tsp
Procedure:-
1) Soak Urad dal in water overnight.
2) Grind it into a smooth paste.
3)Cut all the vegetables & herbs.
4)Mix all the spices in the batter.
5)Mix all the vegetables & herbs in the batter.
6)Heat a oiled griddle/non stick pan over a medium heat..5) When hot pour 1/2 cup of batter and spread into a even layer( like a pancake)..
6) Let it cook at one side for 2-3 minutes golden brown and then flip over and cook the other side.
Serve hot with any chutney ..
Enjoy:)
Urad Dal Uttapam / Urad Dal Pancake (Step By Step Recipe)
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10 comments:
Looks yummy and tempting.
Looks yum, bookmarking this..
Such a satisfying and filling pancakes.
looks awesome n tempting...
Delicious and healthy pancake that too with only urad dal. yumm.
I am having Gest. Diabetes now. I am very happy to see ur recipe for that. the pic does not look like urad dal. so confused... normally it wil be like white color right ?
it is urad dal..may b lighting in my kitchen makes it look off white :)
May I enquire whether these pancakes can be frozen after cooking?
Many thanks
I personally haven’t tried freezing them so not sure
Searching what to do with my Vada batter as I am not goot at making vadas, yhis looks impressive, exactly what i need
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