Stir-frying is a cooking technique that is easy enough for new chefs, quick enough to make anytime, and can be used to create dozens of different vegetarian/vegan dishes.
A quick and simple side dish which can be served with any meal made with carrots and potatoes cooked with Indian spices until crisp and tender.Fennel seeds gives great flavor and fragrance to this stir fry
Chickpeas Cashew & Potato Vegan Stir Fry / Chole Kaju Aur Aloo Ki Sabzi
Chickpeas are full of protein and nutrients, including the B vitamins, and therefore make an excellent meat substitute.A tasty, quick, and easy stir-fry recipe featuring pan-fried chickpeas,potato, cashews alongwith Indian spices.This dish makes a great side dish or main course for any meal or just eat it on its own for lunch/snack .
Bell Pepper, Potato & Sesame Stir Fry / Til Wale Aloo Shimla Mirch Ki Sabzi
This Bell Pepper, Potato & Sesame Stir Fry is not only super simple but super delicious too. Serve this hot as a side dish to your next meal for a real treat of eyes and tummy..
Beans Peanuts & Coconut Stir Fry / Beans Moongphali Or Nariyal Ki Sabzi
Simple Beans stir fry cooked with Indian spices , peanuts and coconut.
Broccoli & Carrot Nutty Vegan Stir Fry
Stir-frying is one of the easiest and best ways to eat vegetables. This is a great recipe for making your own Indian spiced stir fry at home.
Zucchini, Red Bell Pepper & Okra Stir Fry
You can make this simple zucchini stir fry under 15 minutes and is super healthy too.
Okra & Onions Stir Fry / Bhindi Aur Pyaz Ki Sabzi
Quick & Simple stir fry of okra & onions with blend of Indian spices. Use fresh okra for best flavor but can also opt for frozen chopped okra to save on the prep time.
More Vegan Recipes
Very Nice, all the things are looking Yummy . . . Have a Nice Day. . . :)
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