One of my dear friend made these yummy thai fried rice for potluck.
Please adjust the spice level as per your taste as these are on little spicy side , exactly the way i love :). These tastes extra yummy when you add baby corn,fried cashew, raisin and pineapples.
Recipe by PREETHI VASUDEVAN
Rice-2 cups (I used sona masoori) cooked 3/4ths and cooled
Onion -1 small sliced
Bell peppers,mixed -1 1/2 Cups
Carrot sticks- 3/4 Cup
Basil - 1/2 cup chopped
Red curry paste(store bought)- 1/2 tin
Thai chill sauce- 1 Tbsp
Soya sauce(dark)-1 Tsp
Brown sugar-2 Tbsp
1) Heat oil in a non stick pan on a medium heat
2) Saute onion till it softens , add carrot, saute for couple of minutes.
3) Add bell peppers and cook till 1/2 done.
4) Add basil, red curry paste, chilli sauce, soya , brown sugar and salt. Fry for a minute.
5) Add the rice and mix.