I'm not sure if you guys remember the dialogue from 3 idiots regarding Thepla and Dokhla; it was very funny "बुश ने इराक पर दो दोख्ले गिराए" :). From there I thought of exploring Theplas. Here is Methi Thepla you might want to try. Methi Theplas are famous Gujarati parathas. They usually carry theplas for traveling as they last 3-4 days without getting spoiled. It is very easy to make and i bet you cannot resist them to eat for long as they taste so delicious.
Ingredients:-
Whole Wheat Flour:- 3 cups
Besan;- 1 cup
Curd:- 1 cup
Methi Leaves:- 2 Bunches( Wash and chop roughly)
Salt
Red Chilli Powder:- 1 tsp
Turmeric powder:- 1 tsp
fennel powder:- 1 tsp
Sesame Seeds:- 2 tsp
Procedure:-
1) Place all the ingredients in a bowl , mix everything well & make a dough(Use as little water as possible to knead the dough.)
2) Let the dough rest for 10 minutes.
TO MAKE A PARATHA
Make a small ball out of the dough, roll it into a flat circle. Heat a griddle and roast the paratha on both side with or without oil ( as per your requirement)..
Serve it with pickle and yogurt.
ENJOY:)
Methi Thepla (Methi Paratha)
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32 comments:
So its dinner time... Look at that lovely color of the Theplas, nice and green nice pics!!!
That dialogue from the movie is absolutely hilarious... I love methi thepla...lovely pics too:)
Very healthy paratha....yummm
Lovely color! I want to try them bad!
love the methi theplas! I like to eat them with some spicy lemon pickle.. so yummy! very nice recipe, Preety!
Nice color....theplas look tasty Preety :)
Wow Thepla everywhere, yesterday i saw thepla in one of the blogs, so today i made thepla too.....nice pic!!!
looks nice,but didnt mention when to add methileaves and how much quantity.
i think u forgot to mention that.
Thanks a lot jeyashrisuresh for pointing out..i updated the post
Methi theplas are my fav and i usually take them during any short trips...love to have that with pickle...
I like methi parathas but I use only wheat flour and curd .I will not add besan. Adding sesame seeds give a nice flavor .
Eyecatching green theplas, looks fantastic..
theplas look delicious.....my guju friend keeps telling us such unusual names of what she made for dinner and we have a hearty laugh when we remember the hilarious dialogue in the movie..
Hi. I love theplas and had today for the breakfast. Perfectly made.How are u now?
Perfect. love the color. Makes a great brunch or lunch.
Looks one of our favorite.
very temting pics...I can finish that within miutes :)
That surely looks so tempting and delicious.
Nice color.. Looks perfect and yummy...
love the methi thepla...colourful and tempting..:))
wow this theplas luk very very yummy...nice recipe
loved the movie 3 idiots too :) there was mattar paneer too, hihhi
your parathas looks delightful and simply perfect!!
I too posted methi theplas in the last post :) your version is diff from mine, will try sometime!
thats a funny story for trying out Thepla. enjoyed the movie too. the theplas are real good and perfectly shaped.
Love the theplas, they look just perfect !
LOL..tht's hilarious, I haven't seen the movie yet, but now I realllly want to! Methi theplas are a favorite with me, I am sure going to try your version!
Such a lovely greeen color, they look so tasty.
Mimi
I made some for dinner yesterday and it was really yum- thanx for the recipe
this my fav...looks so good..:)
Gorgeous theplas.. So comes an idea to use up the methi's in my fridge!! Lovely click!
lovely color of the theplas!
colourful & good!
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