As i have plenty of organic homegrown mint/pudina in my backyard , i love to make this chutney fresh to serve with any meal..
Most chutneys are spicy and sharp & are meant to be eaten in small bites to enhance the flavour of a milder dish. Chutneys usually accompany appetizers , snacks & street foods.
Ingredients :-
Chopped Fresh Cilantro:- 1 Cup
Tomato Chopped:- 1 Medium (3/4 cup)
Chopped fresh Mint leaves:- 3/4 cup,
Onion chopped:- 1 medium ( 1/2 cup)
Water:- 1/4 Cup
Juices of 2 medium limes:- 1/4 cup
Salt:- 1 Tsp
Garlic cloves:- 2 medium
Fresh green chillies:- 1-2
Procedure:-
1) Place all the ingredients in the blender. Cover & blend on medium speed until smooth.
2) Tightly cover & store in refrigerator up to 10 days.
Enjoy:)
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11 comments:
my favourate usewith any snack .chutney 's color isvery tempting
tempting chutney green colorisinviting
Great color and goes well with all chaats !!
Ongoing event CC-What's For Friday Dinner
Looks so yum ...with that wonderful colour ..love this
delicious chutney :)
this and some sweet chutney can make any snack better!
Lovely green chutney, love it with chaats..
One of the freshest & tastiest mint chutney I have ever seen!!! Feel like plucking some of the herbs from your garden!!
Prathima Rao
Prats Corner
Not sure if my prev comment was published so here it is again..One of the freshest & addictive mint chutney I have ever seen!!
Prathima Rao
Prats Corner
look so yummy, just perfect.
Nice :-) This makes a perfect dip for many snacks :-) Do checkout my blog when time permits.
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