Aloo Palak Paratha

Here is the another fun way to make Aloo paratha. One thing i love most about these parathas is their bright green color..This version is good for kids too as they love to eat colored food..

Ingredients:-

For the dough:-

4 cups Whole Wheat Flour
1 cup Pureed Spinach
Water as per requirement

For the Stuffing:-

2 large Rustic Potato( Boiled, peeled & Mashes)
Salt as per requirement
1 tsp Red chilli powder
1 tsp Garam Masala
1 tsp Aamchoor/Dried Mango Powder
1 tsp Ajwain
1 tbsp Finely chopped Ginger
1/2 Finely chopped Onion

Procedure:-

To make the dough:-

1) In a bowl mix together flour and spinach puree..
2) Use water to make a dough..
3) Let the dough rest for about 10 minutes.

To make the stuffing:-

1)Mash the potatoes in a separate bowl.
2)Mix salt, red chilli powder, garam masala, ajwain, aamchoor, onion & ginger in the potatoes well.

Please refer this post for the step by step procedure to make parathas