Monday, June 10, 2013

Masala Corn Salad / Spiced Corn Salad / Healthy Side Dish Recipe



You can serve this dish as a salad or as a side dish to any meal. Spiced toasted corn tossed with bell pepper and tomato not only makes a flavorful salad but looks absolutely beautiful sitting in your plate. If you are using fresh corn then i would recommend to grill it directly on the gas or grill then remove the corn, add spices and veggies and serve immediately.



Makes 1 Serving

Ingredients:-

Oil:- 1/2 Tsp
Mustard Seeds:- 1/2 Tsp
Corn (Fresh or frozen, thawed ):- 1/2 Cup
Green Bell Pepper:- 2 Tbsp (chopped finely )
Tomato:- 2 Tbsp (chopped finely )
Salt
Black Pepper :- A Pinch
Chaat Masala :- A Pinch


Procedure:-

1) Heat the oil in a medium wok / non stick pan , when hot add the mustard seeds, covering the pan with a lid as it tends to splatter.

2)Add the corn and stir fry until they are nicely toasted.

3)Switch off the gas and transfer the corn in a bowl.

4) Add bell pepper, tomato , salt , black pepper and chaat masala, mix everything well.

Serve warm at room temperature.

Enjoy:)

13 comments:

  1. Great also for parties and gatherings. Pass around the spooon filled with the spiced corn for guests to nibble on with drinks.

    Yummy and adore the simple flavors.

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  2. Masala corn salad looks really yumm.

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  3. Delicious and tasty looking salad. Excellent preparation.
    Deepa

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  4. So beautiful and simple to make . Putting on my list of recipes to try. Take care, BAM

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  5. loved it preethi for the colour and being a fan of corn

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  6. Nice colorful and healthy salad !! Love anything with corn !!

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  7. Feel like having some, catchy and colourful salad.

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