Microwaving stale potato or tortilla chips restores their crispiness beautifully.
Spread 2 Cups of chips on a pyrex pie plate and microwave on high for 1 minute. Place the hot chips on a double layer of paper towels and allow them to come to room temperature before serving.
Source:- America's Test Kitchen Tip
Enjoy:)
Thanks a lot for this useful tip about chips.
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