tag:blogger.com,1999:blog-5442381206553969773.post6469461435702004596..comments2024-02-15T19:39:02.055-08:00Comments on Preety's Kitchen: How To Make Instant Bhatura Using TortillaPreetyhttp://www.blogger.com/profile/17809997433245783298noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5442381206553969773.post-49264759563183705522016-03-16T18:32:05.941-07:002016-03-16T18:32:05.941-07:00They were soft ... I usually do right before when ...They were soft ... I usually do right before when I need it so didn't know whether it stay well after 3 hours Preetyhttps://www.blogger.com/profile/17809997433245783298noreply@blogger.comtag:blogger.com,1999:blog-5442381206553969773.post-27530026514006619102016-03-15T21:06:41.217-07:002016-03-15T21:06:41.217-07:00Hey, very nice. Couple of question, are these bhat...Hey, very nice. Couple of question, are these bhaturas soft or crunchy and do they saty well if you fry these 3 hours before serving?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5442381206553969773.post-49560070756048409122015-09-03T14:43:58.221-07:002015-09-03T14:43:58.221-07:00👌🏻
-isha👌🏻<br /><br />-ishaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5442381206553969773.post-68900834567512354322015-07-30T04:34:16.194-07:002015-07-30T04:34:16.194-07:00I just love this recipe thanks for preparing it an...I just love this recipe thanks for preparing it and shared it. I wish to prepared it at home.Raheel Ashrafhttps://www.bindia.dk/blog/losing-indian-cuisine-only-a-matter-of-time/noreply@blogger.com